A study of enterocyte membranes during activation of apoptotic processes in chronic carrageenan-induced gastroenterocolitis

dc.contributor.authorTkachenko, A. S.en
dc.contributor.authorMarakushyn, Dmytroen
dc.contributor.authorKalashnyk, Iuliiaen
dc.contributor.authorKorniyenko, Yevgenen
dc.contributor.authorOnishchenko, Anatoliien
dc.contributor.authorGorbach, Tatyanaen
dc.contributor.authorNakonechna, Oksanaen
dc.contributor.authorPosokhov, Ye. O.en
dc.contributor.authorTsygankov, A. V.en
dc.date.accessioned2020-03-11T09:21:04Z
dc.date.available2020-03-11T09:21:04Z
dc.date.issued2018
dc.description.abstractAim. To investigate the lipid membranes of rat enterocytes in chronic carrageenan-induced gastroenterocolitis accompanied by the activation of apoptotic processes. Methods. Steady-state fluorescence spectroscopy: a study by fluorescent probes – by ortho-hydroxy derivatives of 2,5-diaryl-1,3-oxazole. Activity of apoptosis signal-regulating kinase 1 and poly (ADP-ribose) polymerase in small intestinal homogenates, blood serum levels of matrix metalloproteinase-2 and caspase-3 and the level of DNA fragmentation in small intestinal homogenates were determined. Results. Biochemical analysis revealed that an activation of apoptotic processes occurred in the intestinal epithelium of rats during chronic carrageenan-induced gastroenterocolitis. The fluorescence probes showed that activation of apoptotic processes in carrageenan-induced gastroenterocolitis was accompanied by changes in polar regions of rat enterocyte membranes, while no changes were revealed in more hydrophobic regions of the membranes. Conclusion. The increase in hydration of membranes was attributed to the activation of the apoptosis of enterocytes. It has been shown that a fluorescent probe (2-(2′-hydroxyphenyl)-5-phenyl-1,3-oxazole) can be used for the detection of apoptosis of enterocytes.en
dc.identifier.citationA study of enterocyte membranes during activation of apoptotic processes in chronic carrageenan-induced gastroenterocolitis / A. Tkachenko [et al.] // Medicinski Glasnik. – 2018. – Vol. 15, № 2. – P. 87-92.en
dc.identifier.doidoi.org/10.17392/946-18
dc.identifier.orcidhttps://orcid.org/0000-0002-1029-1636
dc.identifier.urihttps://repository.kpi.kharkov.ua/handle/KhPI-Press/44899
dc.language.isoen
dc.publisherMedical Association of Zenica-Doboj Cantonen
dc.subjectcaspasesen
dc.subjectfood additivesen
dc.subjectratsen
dc.subjectinflammationen
dc.titleA study of enterocyte membranes during activation of apoptotic processes in chronic carrageenan-induced gastroenterocolitisen
dc.typeArticleen

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