The historical context of hospitality concept evolution: post-medieval period of standardization of hotel and restaurant services
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Golden Quill Publishing
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Chaika T. The historical context of hospitality concept evolution: post-medieval period of standardization of hotel and restaurant services [Electronic resourse] / Chaika T. // Science, Education and Technology in the Digital Era: Status, Challenges and Priorities for Modernization : proc. of Intern. sci. and pract. conf., Boston, USA, July 2, 2025. – Electron. text data. – Boston : Golden Quill Publishing. – P. 104-108. – URL: https://www.economics.in.ua/2025/07/02.html, free (accessed 15.09.2025).